Restaurant

Taste the Sahara. Dine Like Family.

Berber recipes cooked in clay tagines, served under painted cedar ceilings.

The Riad Experience

Where Every Recipe Has a Story

Our family has been cooking for travelers in Rissani for three generations. Meals go over olive wood, served under painted cedar ceilings. No fusion, no shortcuts — just the food your grandmother would recognize.

4.5 rating on Booking.com

Welcome area of Riad Lghiam restaurant with traditional Moroccan decor

From Our Kitchen

The Menu

Moroccan Couscous

100 Dhs

Steamed semolina with seasonal vegetables and slow-braised meat.

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Guest Favorite

Tajine

From 100 Dhs

Kefta, Chicken, Plum, or Vegetables

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Berber Pizza

100 Dhs

Flatbread baked with local herbs and desert spices.

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Snack Sandwiches

From 70 Dhs

Kafta, Chicken, Skewers, or Tuna

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Natural Juice

From 20 Dhs

Date, Orange, Apple, Avocado, or Banana

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Salad

70 Dhs

Seasonal greens with local herbs and olive oil.

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We cook fresh daily — quantities are limited

Reserve Your Table